Great Value Fettuccine, 16 oz
$0.87
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Great Value fettuccine is a 16 oz box of dry pasta made for easy pantry meals.
About this item
Great Value fettuccine is a 16 oz box of dry pasta made for easy pantry meals. It has no artificial flavors or colors and cooks on the stovetop in boiling water. Serve it with Alfredo sauce and chopped chicken for a rich dinner, or keep it simple with red sauce or pesto. You can also add meatballs for a heartier plate. This shelf-stable pasta gives you a versatile base for everyday lunches and dinners. No artificial flavors or colors. Kosher dry pasta in a 16 oz single box. Allergen information: contains wheat and may contain traces of eggs. Ingredients: semolina, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid. Stovetop preparation: boil in water and drain when tender. Serving size is 2 oz, with about 8 servings per container.
Highlights
- No artificial flavors or colors.
- Kosher dry pasta in a 16 oz single box.
- Allergen information: contains wheat and may contain traces of eggs.
- Ingredients: semolina, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid.
- Stovetop preparation: boil in water and drain when tender.
- Serving size is 2 oz, with about 8 servings per container.
Specifications
| Pasta & noodle type | Fettuccine |
|---|---|
| Net content statement | 16 oz |
| Grain type | Wheat |
| Shelf life | 365 days |
| Food condition | Shelf-Stable |
| Food form | Sticks |
| Brand | Great Value |
| Assembled product weight | 1.1 lb |
| Food preparation tips | Stovetop - From Ambient **1. Bring 4 quarts of water to a rolling boil for each pound of pasta; salt to taste, if desired. **2. Add pasta and return to a boil, stirring occasionally. **3. Boil uncovered 7-8 minutes or until desired tenderness. **4. Remove from heat; drain. |
| Food preparation method | Enriched |
| Flavor | Unflavored |
| Ingredients | SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID |























