Gold Medal All Purpose Flour, Baking Flour, 5 lb Bag
$2.78
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Gold Medal All Purpose Flour is the perfect companion in the kitchen.
About this item
Gold Medal All Purpose Flour is the perfect companion in the kitchen. This versatile flour is strong enough for high-rising bread and mellow enough for your favorite pie crust. It can be used anytime a recipe calls for flour. A blend of pure white hard and soft wheat means every baked bite looks and tastes its absolute best. It can be used in recipes from breads to pizza dough and cookies to cakes. Presifted to help you get to the mixing bowl sooner. Whether you're whipping up a birthday cake, or want to fill the house with the scent of freshly baked bread, choose our flour as your go-to ingredient for flawless taste and texture. Gold Medal has over 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations. We put our best into everything we do - so you can too.
Highlights
- PANTRY STAPLE: Our most versatile flour for any recipe that simply calls for flour; Brings out the best in your baked goods
- BAKING ESSENTIAL: Strong enough for high rising yeast breads, mellow enough for pizza dough, cookies, cakes, and flaky pie crust
- CRUST TO CRUMB: Consistent, all purpose flour that bakers can count on
- ENDLESS USES: Keep a bag of this premium quality flour on hand for your last minute baking needs; Get inspired by recipes on our website
- CONTAINS: One 5 lb bag of Gold Medal All Purpose Flour
Specifications
| Flour type | All-Purpose Flours |
|---|---|
| Weight | 5 lb |
| Net content statement | NET WT 5 LB (2.26 kg) |
| Shelf life | 558 days |
| Manufacturer | GENERAL MILLS SALES INC. |
| Brand | Gold Medal |
| Ingredients | Bleached Wheat Flour, Niacin (a B vitamin), Iron, Thiamin Mononitrate (vitamin B.), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B vitamin) |
