Pasta & Rice
No Yolks Extra Broad Egg White Noodles, 12 ounce bag
$1.80
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Our No Yolks Extra Broad Noodles are ½" wide making them a perfect for casseroles or soups.
About this item
Our No Yolks Extra Broad Noodles are ½" wide making them a perfect for casseroles or soups. Or if you're feeling really adventurous substitute them in a dish that calls for pappardelle or fettucine. Made from wheat flour and egg whites, No Yolks noodles have no cholesterol.
Highlights
- No Yolks Extra Broad Egg Noodles are ½" wide noodles made with egg whites
- Cooks up light and fluffy making them a great partner to any dish, entree, salad, or soup. Perfect substitute for any recipe that calls for pappardelle or fettucine
Specifications
| Pasta & noodle type | Egg Noodles |
|---|---|
| Brand | No Yolks |
| Product net content parent | 12 Ounces |
| Grain type | Wheat |
| Flavor | Unflavored |
| Count | 1 |
| Size descriptor | Extra Wide |
| Ingredients | SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID |
$1.80
No Yolks Extra Broad Egg White Noodles, 12 ounce bag$1.80